Amount of Riboflavin in Cream substitute, flavored, powdered

Dairy and Egg Products

In 100 g (Grams) of Cream substitute, flavored, powdered there is 0.027 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Cream substitute, flavored, powdered.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Cream substitute, flavored, powdered

Cream substitute, flavored, powdered is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, flavored, powdered are listed below.

Water 1.52 g 1.52%
Energy (calorie) 482 kcal
Energy (joule) 2018 kJ
Protein 0.68 g 0.68%
Total lipid (fat) 21.47 g 21.47%
Ash 0.79 g 0.79%
Carbohydrate, by difference 75.42 g 75.42%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 58.01 g 58.01%
Calcium, Ca 5 mg
Iron, Fe 0.63 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 28 mg 0.03%
Potassium, K 90 mg 0.09%
Sodium, Na 123 mg 0.12%
Zinc, Zn 0.23 mg
Copper, Cu 0.135 mg
Manganese, Mn 0.14 mg
Selenium, Se 1.3 µg
Fluoride, F 0.6 µg

Nutrients in Cream substitute, flavored, powdered